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Butter Technical Sheet Issued — Analysis Pending
DKM-BUT-001 · Theobroma cacao

Cocoa Butter

Theobroma Cacao Seed Butter — 100% Cold-Pressed, Unrefined

Cocoa Butter is a 100% one-sided, cold-pressed vegetable fat obtained from carefully controlled cocoa tree (Theobroma cacao) seeds. Filtered, unrefined and free of preservatives or dyes, it is valued in both food and cosmetic applications for its rich, chocolate-like character and emollience.

INCI NameTheobroma Cacao (Cocoa) Seed Butter
ProcessCold-pressed from carefully controlled, cleaned cocoa tree seeds; unrefined, no solvents
OriginBenin, West Africa
HS Code1804.00.00
Shelf Life30 months unopened / 12 months once opened
Request a Sample Download Technical Sheet Download Certificate of Analysis
Key Benefits
Rich emollient and skin-conditioning agent
Characteristic chocolate-like sensory profile
Traditional food and cosmetic use
Solid at room temperature — ideal structuring fat for balms and bars
Applications
Balms, body butters and lip care Soap making and solid cosmetics Confectionery / food use Hair care (sealing, conditioning)
Certificate of Analysis

Physicochemical Snapshot

Per DAKIMO internal quality specification (typical values). Batch-specific Certificate of Analysis pending.

ParameterSpecificationTest Method
Relative Density (20°C)0.91 – 0.98
Saponification Value (mg KOH/g fat)188 – 198
Peroxide Index (mEq O₂/kg)3 – 5
Acid Index (mg KOH/g fat)0.8 – 1.9
Refractive Index (44°C)1.455 – 1.459Refractometry
Melting Point (°C)33 – 36
Technical Data Sheet

Fatty Acid Profile (Typical Values)

ParameterSpecificationTest MethodResult
Palmitic Acid (C16:0)30 – 36 %GC (ISO 12966)
Stearic Acid (C18:0)25 – 39 %GC (ISO 12966)
Oleic Acid (C18:1)47 – 50 %GC (ISO 12966)
Linoleic Acid (C18:2)4 – 7 %GC (ISO 12966)
Linolenic Acid (C18:3)2 – 3 %GC (ISO 12966)
Regulatory

Market Compliance Notes

European Union

Raw cosmetic ingredient. REACH: see note below. Compliance with Regulation (EC) 1223/2009 (PIF, CPSR, CPNP notification, EU Responsible Person) is the responsibility of the formulator/Responsible Person for the finished product into which this ingredient is incorporated.

United Kingdom

Raw cosmetic ingredient. UK Responsible Person, SCPN notification and UK Cosmetics Regulation compliance apply to the finished product formulated with this ingredient, not to the raw material shipment itself.

United States

Raw cosmetic ingredient. MoCRA facility registration/product listing and Responsible Person obligations apply to the finished product; DAKIMO's facility details are available for registration reference on request.

Canada

Raw cosmetic ingredient. Health Canada Cosmetic Notification (CNF, 10-day rule) and bilingual (EN/FR) labelling apply to the finished product sold in Canada, not to the raw material shipment itself.

PackagingSupplied in HDPE containers or drums (5 – 25 kg); sample sizes on request. Recommended use level: 1% – 20% depending on formulation.
StorageStore in a dry, ventilated place below 20°C.
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